Il nostro menù

-Our menus-

-Our Menus-

Olivelli is committed to offering fair-priced, quality food using fresh ingredients and sustainably-sourced fish and meat from local suppliers.

Our authentic regional dishes, some of which are typical Sicilian street food, have been created from original recipes such as our pizza dough. Our pasta is always freshly prepared in all our restaurants.

The wine list has been carefully selected to provide the perfect accompaniment to your meal.

Buon Appetito!

(V) Vegetarian dishes
* Pomodoro - homemade Neapolitan-style sauce with an ultra smooth consistency: plum tomatoes, onions and extra-virgin olive oil

Antipasto

  • ANTIPASTO ALL’ITALIANA

    Parma ham, focaccia, buffalo mozzarella, arancine con carne, panelle, artichokes, mortadella, finocchiona salame, caponata, olives, courgette flower fritters

  • £9.15 or £18.30 for 2 to share
  • ANTIPASTO VEGETARIANO (V)

    Panelle, courgette flower fritters, buffalo mozzarella, olives, tomato and aubergine bruschetta, gorgonzola and mushroom arancina, artichokes, aubergines, sun-dried tomatoes

  • £8.65 or £17.30 for 2 to share
  • GAMBERONI DIAVOLA

    Pan-fried king prawns, garlic, chillies, white wine

  • £10.45
  • COZZE MARINARA

    500g rope-grown Scottish mussels, pomodoro*, garlic, chillies, white wine

  • £7.95
  • OLIVE CONDITE

    Sicilian green Nocellara olives from Valle dei Cascavaddotti

  • £3.65
  • BRUSCHETTA PAESANA (V)

    Toasted bread, marinated vine tomatoes, onions, extra-virgin olive oil and garlic

  • £5.95
  • ARANCINE (V)

    Crispy deep-fried rice balls, truffle infused pesto Trapanese dip. Choice of fillings: meat ragù with peas or porcini mushrooms and gorgonzola or a selection of both. Served with sun-dried tomato and turmeric sauce

  • £7.85
  • CALAMARI FRITTI

    Battered deep-fried squid rings, Italian tartar sauce

  • £7.40
  • BURRATA (V)

    Mozzarella and cream parcel, drizzled with extra-virgin olive oil with a choice of: caponata Siciliana or cherry tomatoes, rocket leaves and olives or Parm ham

  • £9.95
  • PANE ALL’AGLIO (V)

    Homemade pizza bread brushed with olive oil, fresh garlic and rosemary

  • £4.95

Carne

  • POLLO PIZZAIOLA

    The tenderest pan-fried chicken in pomodoro*, shallots, buffalo mozzarella with patate rosmarino

  • £14.95
  • VITELLO MILANESE

    Pan-fried best veal escalope coated in egg and breadcrumbs, homemade chipped potatoes

  • £16.95
  • SCALLOPINE AI FUNGHI

    Fillets of Dutch-best veal pan-fried in a cream of truffle, wild mushroom sauce with sauteed garlic spinach

  • £17.95
  • TAGLIATA DI MANZO

    8oz chargrilled sliced Angus sirloin steak, balsamic vinegar glaze, Parmesan shavings and rocket with truffle chipped potatoes

  • £19.95
  • SALTIMBOCCA ROMANA

    Pan-fried best veal escalope, red wine, butter, Parma ham, sage with broccoli Trapanese

  • £16.95

Pasta e Risotti

  • RAVIOLI ASPARAGI (V)

    Mozzarella and cherry tomato filled fresh pasta, asparagus, cherry tomatoes, porcini mushrooms, shallots, butter

  • £13.95
  • SCOGLIO

    Spaghetti, squid, mussels, prawns, Palourde clams, white wine, chillies, garlic and a dash of pomodoro*

  • £14.95
  • FIORI DI ZUCCA

    Fresh tagliolini, prawns, courgette flower,
    cherry tomatoes, courgette, shallots, white wine, chillies, butter

  • £13.95
  • TAGLIOLINI SALMONE

    Fresh tagliolini, Scottish smoked salmon, black and white truffle cream, shallots, white wine

  • £14.55
  • CARBONARA

    Spaghetti, free-range egg, pancetta (Italian bacon), Parmesan cheese, dash of cream

  • £12.50
  • VONGOLE

    Linguine, fresh Palourde clams, garlic, extra-virgin olive oil, white wine, parsley

  • £14.25
  • TORTELLONI PARADISO (V)

    Chef’s special - ricotta and spinach filled fresh tortelloni tossed in a sauce of mushrooms, dolcelatte, cream, saffron, white wine, butter

  • £13.95
  • PASTA CON SARDE

    Fresh hand-rolled fusilli, wild fennel pesto, sardines, pine nuts, pomodoro*, toasted breadcrumbs

  • £13.95
  • LASAGNE PASTICCIATE

    Layers of oven-baked pasta, Bolognese sauce, béchamel, buffalo mozzarella, Parmesan cheese

  • £12.95
  • PESTO PISTACCHIO

    Linguine, pistachio pesto, prawns, cream, white wine, garlic, butter

  • £14.95
  • RISOTTO FRUTTI DI MARE

    Risotto, squid, Palourde clams, mussels, prawns, chillies, garlic, fish broth, white wine, pomodoro*

  • £14.95
  • RISOTTO D'ALBA

    Arborio rice simmered in white wine, asparagus, butternut squash, truffle cream, Parmesan, shallots, garlic, butter

  • £14.55

Pizze

  • MARGHERITA (V)

    Mozzarella, basil, tomato

  • £8.95
  • FORESTA (V)

    Porcini, chiodini, button, chestnut
    mushrooms trifolati in shallots,
    extra-virgin olive oil on mozzarella,
    tomato, rocket leaves, truffle oil,
    garlic, chilli

  • £12.45
  • CAPRINA (V)

    Goats cheese, cherry tomatoes, rocket leaves, mozzarella, tomato

  • £11.55
  • GENOVESE (V)

    Genovese basil pesto, courgette flowers, basil, semi-sundried cherry tomatoes, garlic, mozzarella, tomato

  • £12.45
  • CAMPAGNOLA

    Chorizo, ‘nduja sausage, buffalo mozzarella, mascarpone, rocket and tomato sauce

  • £13.80
  • CALZONE CLASSICO

    Folded pizza filled with ham, trifolati mushrooms, mozzarella, tomato and topped with buffalo mozzarella

  • £13.80
  • QUATTRO STAGIONI

    Ham, trifolati mushrooms, artichokes, olives, mozzarella, tomato

  • £12.65
  • AMERICANA PICCANTE

    Peperoni sausage, jalapeño peppers, mozzarella, tomato

  • £12.65
  • VEGETARIANA (V)

    Roasted red and yellow peppers, green olives, aubergines, asparagus, sun-dried tomatoes, artichokes, caramelised onions, mozzarella
    and tomato

  • £12.95
  • EMILIANA

    Parma ham, rocket, parmesan shavings, mozzarella, tomato

  • £13.50

Pesce

  • SALMONE CROSTA DI PISTACCHIO

    Oven-baked salmon fillet in a pistachio, breadcrumb, mint and lemon zest crust with tenderstem broccoli, pine kernels and cherry tomatoes in a garlic, mint and lemon sauce

  • £16.95
  • PESCE SPADA ALLA GRIGLIA

    A favourite Sicilian dish—chargrilled swordfish steak drizzled with extra-virgin olive oil, garlic, parsley, broccoli Trapanese

  • £16.95
  • SPIGOLA ALL'AQUA PAZZA

    Oven-baked whole sea bass in fish stock, cherry tomatoes, green olives, garlic, chilli and white wine; courgette flower fritters

  • £16.95

Insalate

  • CAPRESE (V)

    Buffalo mozzarella, marinated vine tomatoes, basil, pesto, Sicilian extra-virgin olive oil, oregano, focaccia

  • £11.95
  • PANTELLERIA

    Seasoned shredded pan-fried chicken breast, couscous, mixed leaves, crispy pancetta, roasted garlic and onion,
    courgette, cherry tomatoes, extra-virgin olive oil, oregano, Sicilian caponata, lemon vinaigrette

  • £13.95
  • SERAFINO (V)

    A medallion of chargrilled goats’ cheese, caramelised onions, mixed leaves, roasted red peppers, aubergine, sun-dried tomatoes, artichokes, balsamic vinegar dressing, focaccia

  • £11.95
  • MISTA DI STAGIONE (V)

    Tossed mixed leaf salad, cherry tomatoes, cucumber, olives, red onion, white wine vinegar dressing

  • SIDE £4.25 | MAIN £7.55
  • RUCOLA E POMODORINI (V)

    Cherry tomatoes, rocket salad, parmesan shavings, balsamic vinegar dressing

  • SIDE £4.95 | MAIN £9.45

Contorni

  • BROCCOLI TRAPANESE

    Broccoli, garlic, pine nuts, lemon juice

  • £4.80
  • PATATE FRITTE (V)

    Homemade triple-cooked chipped potatoes

  • £3.50
  • PATATE FRITTE TARTUFO (V)

    Drizzled in truffle oil and Parmesan cheese shavings

  • £4.20
  • PATATE ROSMARINO (V)

    Roasted rosemary potatoes

  • £3.50
  • SPINACI (V)

    Sautéed with garlic

  • £3.50
  • FIORI DI ZUCCA (V)

    Courgette flower fritters

  • £4.80

-Reviews-

ShortList's Search for the UK's Best Pizza

Star rating: ★★★★★
This is the sort of pizza that gets you excited about food. Bellissimo.

Urban Life

The dishes were simply brilliant.

The Culinary Guide

Olivelli in Bloomsbury is bellissima. The restaurant has the sleekly inoffensive good looks (and relaxed atmosphere) of Pizza Express, but the food is in another league. Just don't forget to skip lunch before coming, especially if you want to start in style...

Time Out Eating and Drinking Guide

Olivelli has enough individuality and charm to knock the socks off most of its rivals. It has the atmosphere of a traditional trattoria yet it's the food that's really authentic.

ItaliaUK

London’s stylish Italian eateries include Olivelli with its unique hallmarks: handmade fresh pasta and quality produce sourced from Sicily and nearby markets. You'll also get one of the best pizzas in the capital.

London Visitors Magazine

Give yourself up to the sensual pleasures of a special feast at one of Olivelli’s warm-hearted restaurants. It doesn’t get much better.

London Visitors Magazine

We ate at Olivelli’s St Christopher’s Place venue the other evening. The vibe in here is great…The menu is regional Sicilian – robust, flavoursome recipes that pack a big serotonin punch. Puds to die for, too.

DINEonline

Olivelli is serious about what it does. It has edged itself cleverly into a proper local Italian restaurant, offering something a little different.

Café Culture Magazine

London’s second Caffè Paradiso (in Bloomsbury) is on two floors with typical treats including authentic Sicilian savouries…and mouth-watering patisserie.

London Confidential

Londoners are spoiled for choice when it comes to the highly recommended ice cream at Caffè Paradiso. Available at Shad Thames.

Pizza Pasta and Italian Food Magazine

Caffè Paradiso offers a genuine taste of Sicily’s unique café culture.